2021 Scotchmans Hill Pinot Noir, Bellarine Peninsula

Clones MV6, 114 and 115 (15% whole bunches); wild-yeast fermentation, matured in new and used French barriques for 12 months. The bright, clear colour sends a signal promptly picked up by the perfumed (roses, et al.) bouquet and elegant palate. Here the savoury notes from whole bunches provide the texture to underpin the red cherry and rhubarb fruits at its heart.

96 points Special Value James Halliday winecompanion.com.au

Winner Best Geelong Pinot Noir at Australia's Pinot Noir Challenge 2022

The Scotchmans Hill Pinot Noir from the Bellarine Peninsula is a sophisticated expression of cool-climate Australian winemaking. This wine captures the elegance, finesse, and complexity for which the region is renowned, showcasing the Pinot Noir grape’s unique character and depth.

On the nose, the wine opens with an aromatic bouquet of red cherries, wild strawberries, and raspberries, complemented by floral hints of violets and subtle undertones of dried herbs. Earthy notes of forest floor and a whisper of spice, including clove and cinnamon, add complexity to the aroma profile. The palate is medium-bodied and silky, with fine tannins and balanced acidity creating a harmonious texture. Flavors of juicy red fruits are supported by savory nuances of black tea, mushrooms, and a touch of oak-derived vanilla.

The wine’s minerality reflects the maritime influence and volcanic soils of the Bellarine Peninsula, leading to a long, refined finish with a lingering impression of freshness and finesse.Scotchmans Hill employs meticulous winemaking techniques to highlight the Pinot Noir’s delicate nature. Hand-picked fruit, gentle pressing, and careful aging in French oak barrels enhance the wine’s purity and complexity, making it a true reflection of its cool-climate terroir.

This Pinot Noir pairs beautifully with a range of dishes, including duck confit, grilled salmon, or herb-crusted lamb. It also complements vegetarian options like mushroom risotto or roasted root vegetables. While approachable in its youth, this wine has the potential to evolve gracefully over the next 5–8 years, developing additional layers of complexity and depth.