Low yields this vintage, which is a bummer, so not much made but great concentration of fruit weight and power the positive outcome. However, just when you think all the spiced stone fruit, citrus, nougat-like lees and cedary oak will add up to a weighty wine, it does an about-face. The acidity kicks in, reining this in beautifully. It is a distinctive wine and one day, will emerge as a wine of place.
96 points Jane Faulkner winecompanion.com.au
Close-planted vines. The wine rested in glass Wineglobes, the sentient alien looking pods that they are, and two oak casks. So elegant, so refined, poise and precision yet with flavour and depth. It opens with flickers of flinty mineral elements, toast and woody spices, sweet spice too, sugared almond, green apple, stone fruits and alpine herbal elements. The palate a good reflection of this, quite notable concentration and depth, a plushness trimmed with talc-like mineral pucker and a long, palate-staining, sweet spice finish. One of those wines you shake the last drops out of the bottle onto your tongue, or is that just me?
96 points Mike Bennie thewinefront.com.au
At this stage in the vineyard’s evolution, the estate’s close-planted Chardonnay vines have only given tiny yields. This has resulted in terrific concentration and power, while the climate has delivered mouth-watering freshness and drive. These two factors make for something unique. Sadly, there’s not much to go around. The wine was fermented and aged in Wineglobe (glass), one older barrique and one new 500-litre Dominque Laurent cask. It underwent malolactic fermentation and was bottled at the end of November 2023.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Certified Organic |
Country | Australia |
Region | Bendigo |
Varietals | Chardonnay |
Vintage | 2022 |
Bottle Size | 750ml |
Wine Points | 96 |
ABV Percent | 13.5% |