2023 JC's Own Bluebird Grenache, Barossa Valley

Grenache sourced from a 150-year-old vineyard in the Angaston Foothills; destemmed, whole berries. The lightest, most fragrant and flighty of the Jaysen Collins grenache quiver. Red and dark plum, cranberry and raspberry compote with hints of citrus blossom, gingerbread, cola, earth, charcuterie, dried citrus rind and wildflowers. Savoury and spacious with plenty of light shining in on the pure fruit, a tight, fine, sandy tannin frame and abundant minerally energy.

94 points Special Value Dave Brookes winecompanion.com.au

JC's Own Bluebird Grenache from the Barossa Valley is a wine that’s quickly become a cult favorite, and for good reason. Made by winemaker Jaysen Collins, this Grenache is a true reflection of the Barossa Valley's renowned ability to produce vibrant, full-bodied reds with depth and character. Known for his hands-on approach and commitment to quality, Jaysen brings out the best in this varietal, which has become increasingly popular due to its rich fruit flavors, smooth texture, and ability to pair with a wide variety of foods.

The grapes for this Grenache are sourced from old, low-yielding vines in the Barossa Valley, where the warm climate and ancient soils contribute to the intense fruit concentration and complexity. The fruit undergoes a traditional winemaking process with minimal intervention, allowing the wine to express its natural flavors and the unique character of the Barossa terroir. It’s fermented in small batches, then aged in French oak to add layers of complexity and a soft, integrated oak influence.

In the glass, JC's Own Bluebird Grenache has a deep, rich ruby color, with slight purple hues that signal its intensity. On the nose, it’s aromatic and inviting, with a bouquet of ripe red fruits like raspberry, strawberry, and cherry, along with hints of dried herbs, licorice, and a touch of warm spice. There’s also a subtle earthiness that adds complexity, making it clear that this wine is not just about fruit—it’s about layers.

On the palate, this Grenache is medium to full-bodied with velvety tannins that provide structure and softness at the same time. The fruit flavors are rich and juicy, with sweet raspberry and cherry leading the way, balanced by earthy notes and a slight peppery kick. The oak aging imparts nuances of vanilla, cocoa, and a little bit of toast, which round out the wine’s flavor profile without overpowering the fruit. The finish is long and satisfying, with lingering red fruit and spice that leaves a lasting impression.

JC's Own Bluebird Grenache is a versatile wine that pairs beautifully with a wide range of dishes. It’s fantastic with grilled meats, such as lamb chops or steak, and equally great with Mediterranean-inspired dishes like grilled vegetables, pizza, or charcuterie. For something a little different, it pairs well with rich, flavorful dishes like slow-cooked beef stew, Moroccan tagine, or even a hearty pasta with tomato-based sauce. With its rich fruit and smooth texture, it’s perfect for both casual sipping and pairing with your favorite meals.